At The Winehouse we have earned an enviable reputation for our great coffee. We source all of our coffee from the South Australian family owned business Rio Coffee and all of our staff are barista trained.
KITCHEN OPEN! – The Winehouse is offering taste tempting food for you to enjoy in the relaxed park like setting or in our rustic cobblestone courtyard.
The kitchen is open daily from 11am – 3pm. Coffee is available seven days.
Please call (08) 8537 3441 for reservation enquiries.
Download Winter Menu or our Shared Platter Menu
At The Winehouse we have earned an enviable reputation for our great coffee. We source all of our coffee from the South Australian family owned business Rio Coffee and all of our staff are barista trained.
KITCHEN OPEN! – The Winehouse is offering taste tempting food for you to enjoy in the relaxed park like setting or in our rustic cobblestone courtyard.
The kitchen is open daily from 11am – 3pm. Coffee is available seven days.
Please call (08) 8537 3441 for reservation enquiries.
Download Menu
kitchen
11am – 3pm
Trio of Dips $20
Selection of 3 Bremer Café Dips, Two Hills & a Creek Olives, toasted Ciabatta, Flatbread & Crackers
Everything But The Kitchen Sink Platter (GF option $3) $40
Maidment’s Smoked Leg Ham, Kalleske’s Garlic Mettwurst, Brie, Cheddar Cheese, Bremer Café’ Dip, Two Hills and a Creek Olives, house made Fig and Walnut Roll, Fruit Paste, Nuts w/- Crackers, seasonal fresh Fruit, Toasted Ciabatta & warmed Flatbread
Locally Sourced
Regional Produce
Gourmet Country Style Steak Sandwich $25 (GF option $3)
Local “A” Grade Scotch Fillet Steak, Beetroot, Rocket, Onion Jam, Bacon, Tasty Cheese & Sun Dried Tomato Aioli on thick toasted country style Bread w/- Beer Battered Chips
House made Leek & Dill Tart $26
Topped with Huon Smoked Salmon & Dill Cream served with a lightly dressed fresh Garden Salad
Curry – Butter Chicken $26
Served on a bed of steamed Rice, topped with Yoghurt & Coriander
Marinated Greek Lamb Skewers $24
Served on a Greek Salad w/- Feta, Olives, Beetroot Relish & Greek Yoghurt
Open 7 Days
Eat in or out
Italian Meatballs and Chorizo Parpadelle $25
Al dente ribbons of Parpadelle Pasta amidst house made Italian Meatballs & Chorizo in a rich Tomato & fresh Basil Sauce topped w/- shaved Parmesam
Panko Crumbed Seafood Duo $26
Panko crumbed Coorong Mullet and Australian Prawns stacked on a bed of Beer Battered Chips, w/- fresh garden Side Salad & house made Tartare Sauce
For The Kids $12
Fresh crumbed Fish or Chicken Nuggets w/- Chips, Fruit Box & a 100% natural Fruit Ice- block hand crafted by Sunshine Ice Blocks Company to finish
*PLEASE NOTE THERE ARE NO SEPARATE ACCOUNTS
Shared Platter
$30 per person (2 or more available)
This lunch is ideal to taste a little bit of everything!
-Marinated Lamb Skewers on a couscous Salad
-Arancini Balls
-Panko Coorong Mullet on Beer battered Chips
-Asian Bamboo Boat
-Lightly dressed Fresh Garden Salad
WHOLE TABLE ONLY
