The Meechi Brews…
Craft beer that shows true character. Our brews are small batch, interesting, handcrafted and proudly based in Langhorne Creek.

The recipes for our craft beer are created and trialed in 50L batches within the confines of the man cave.  Extensive testing is then carried out on family members and friends.  The brew is then tweaked if needed, before being replicated in a larger scale for all to enjoy.

Our brews are available in 330ml bottles and kegs are now being produced for trade customers.

Taste The Brew…
Available for tasting and sales at The Winehouse – 1509 Langhorne Creek Rd, Langhorne Creek

Get The Brew…
Buy Meechi Brew here or contact The Winehouse on 08) 8537 3441

Meechi Brewing Pty Ltd
Murray Road, Langhorne Creek, South Australia, 5255

Who is the Meechi Crew…
2 mates who studied winemaking together and their wives who shared their love of wine and their thirst for a cleansing ale.
After countless research and development missions, bbq’s and long lunches, Meechi Brewing Company emerged from the deep dark depths of the man cave aka the back shed.

Matt Schmidt
Head brew guy.

Ben Potts
Deputy brew guy, researcher and spreadsheet king!

Kate Fletcher
Chief organiser and taster.

Lucy Willson
Boss of the colouring in department.

Why Meechi?…
We think every wine region needs a beer label and being the first in Langhorne Creek we wanted a name that had a geographical significance and was unique to the region. “Meechi” is the Aboriginal name for the River Bremer, which flows through Langhorne Creek then eventually into Lake Alexandrina.

Meechi Brewing Company Langhorne Creek
Meechi Brewing Company Langhorne Creek
Meechi Brewing Company Langhorne Creek
Meechi Brewing